Certified organic, the 2019 vintage (4*) was estate-grown at Roys Hill, hand-picked from vines planted in 1993, and aged for 17 months in American oak casks (30 per cent new). Bright ruby, it is a medium-bodied red, full of youthful vigour, with fresh, berryish, spicy aromas and flavours, lively acidity and smooth tannins. Best drinking 2023+.
Details
Type: Red Wines
Variety: Zinfandel
Vintage: 2019
Overall Rating for All Vintages Tasted: ★★★★ – 4 Stars
Price: $31 NZD
Sweetness: DRY
Value for Money: –V
Buyer’s Guide Edition: 2022
When to drink: 2023