This well-priced, distinctive and consistently classy wine is grown in the more clay-based soils at Clos Henri (the top wine, sold as 'Clos Henri', is from the stoniest blocks), hand-harvested, tank-fermented and matured on its yeast lees. Bright, light lemon/green, the impressive 2019 vintage (5* ) is mouthfilling and fleshy, with strong, well-ripened, tropical fruit flavours, balanced acidity, and a long, dry, very harmonious finish. Certified organic.
Details
Type: White Wines
Variety: Sauvignon Blanc
Vintage: 2019
Overall Rating for All Vintages Tasted: ★★★★★ – 5 Stars
Price: $27 NZD
Sweetness: DRY
Value for Money: V+
Buyer’s Guide Edition: 2022