Grown at two coastal sites, the 2018 vintage (4*) was fermented in tanks (mostly) and large German oak fuders. It is fresh and lively, with mouthfilling body, generous, peachy, slightly spicy flavours, a touch of complexity, and an off-dry, well-rounded finish.
Details
Type: White Wines
Variety: Pinot Gris
Vintage: 2018
Overall Rating for All Vintages Tasted: ★★★★ – 4 Stars
Price: $25 NZD
Sweetness: MED/DRY
Value for Money: AV
Buyer’s Guide Edition: 2021