Review:
Full of personality, the 2017 vintage (5*) was estate-grown, hand-picked and fermented with indigenous yeasts in seasoned oak barrels. Light yellow/green, it is mouthfilling, with stone-fruit and spice flavours, a vague hint of honey, and excellent complexity and richness. Made in a dry style (4 grams/litre of residual sugar), it’s drinking well now.
Details:
Price: $26.00 NZD
Value for Money: V+
Rating: 5 Stars
Sweetness: DRY
Type: White Wines
Variety: Pinot Gris
This is a Potential Classic